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Scholle Corporation
Industry: Packaging
Number of terms: 285
Number of blossaries: 1
Company Profile:
Involves the pasteurization of a product and the transfer to a package in a controlled-atmosphere filler.
Industry:Packaging
The amount of stretch the film underwent before the point of break (measured on the tensile test machine).
Industry:Packaging
Any material that will compress to fill the void on top of the bag and prevent the wave action from occurring during transportation.
Industry:Packaging
The beverage industry now commonly refers to CSD’s as Sparkling Beverages.
Industry:Packaging
A cross-sectional diagram of the film’s primary construction (Each layer will have its thickness designated in microns).
Industry:Packaging
After passing through the regeneration section, the product enters the cooling stage to bring the temperature back down to stop the cooking process (most commonly performed with chilled water).
Industry:Packaging
A product that can be placed into a composition of decaying biodegradable materials, and eventually turn into a nutrient-rich material.
Industry:Packaging
The amount of force required to vertically remove the cap from the spout (Given in lbs and kgs and tested at room temperature).
Industry:Packaging
Like a cold perimeter seal, this will leave an impression of a seal, but the material is able to be pulled away from the spout with little or no film destruction.
Industry:Packaging
This is the opposite of a hot seal. A cold seal can be identified when the two plies can be pulled apart and only an impression of the seal remains, no tacking of the materials at that point.
Industry:Packaging